The Denver chapter of the Montgomery family may have come to a close – but Carrie Ann Ryan is introducing us to the Colorado Springs branch next year, and we cannot WAIT! We have not just one, but two, covers from this new series to share with you today. Check out the awesome covers below and preorder your copies now!
About FALLEN INK
Releases April 17th, 2018
The first in a brand new Montgomery Ink spin off series!
The Montgomerys are coming to Colorado Springs and they’re bringing their ink and angst with them. Three Montgomery sisters have watched their brother and eight of their cousins find their happy ever afters and want nothing to do with walking down the aisle and men who don’t understand what they want—in bed and out. Add in a brand new tattoo shop, family secrets, and a tragedy that no one was prepared for, the Montgomerys are ready to set the world by storm…or at least find a relationship that won’t break their hearts.
Each book can be read as a stand alone.
The Montgomery Ink: Colorado Springs series is set in the same world as the Montgomery Ink, Gallagher Brothers, and Whiskey and Lies series.
FALLEN INK releases April 17th, 2018 – preorder your copy now!
✦Barnes & Noble http://bit.ly/2zxrNik
✦Google Play http://bit.ly/2hOzaJZ
About RESTLESS INK
Releases September 18, 2018
The second book in the Montgomery Ink: Colorado Springs series.
More information coming soon!
RESTLESS INK releases September 18th, 2018 – preorder your copy now!
About Carrie Ann Ryan
Carrie Ann Ryan is the New York Times and USA Today bestselling author of contemporary and paranormal romance. Her works include the Montgomery Ink, Redwood Pack, Talon Pack, and Gallagher Brothers series, which have sold over 2.0 million books worldwide. She started writing while in graduate school for her advanced degree in chemistry and hasn’t stopped since. Carrie Ann has written over fifty novels and novellas with more in the works. When she’s not writing about bearded tattooed men or alpha wolves that need to find their mates, she’s reading as much as she can and exploring the world of baking and gourmet cooking.
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